Thanksgiving: Side dish–Confetti Corn

I love this dish. I’ve made it for a New Year’s dinner, and now it has a place in my T-day repertoire. It’s easy, fast, and really tasty. The original recipe specifies summer fresh corn, but by using frozen, you can make this anytime of year. It’s also a good chance to practice your knife … Continue reading

Thanksgiving: The Turkey!

This Thanksgiving, I was in charge of the family turkey. I have been waiting many years for this opportunity. 🙂 My mom has a Pampered Chef Celebrations cookbook, and in it is a delicious turkey breast recipe. For years I have thought about making this. Our family is small-ish–five of us–so we don’t need a big turkey. … Continue reading